Free Range Pork Scotch Roast (2kg)

The Perfect Sunday Roast this piece of meat has the perfect meat to fat combination to bring flavor and juiciness 

best crackle result pre heat oven as hot as can be rub oil and salt on top pad dry excess oil and cook for 30-40 mins until crackle has bubbled. wind back oven to 180'c until meat is cooked through